Broccoli and Cheddar Pasta
olive oil
1/4 cup pine nuts OR walnut halves
1 pkg veggie delight chicken OR 1 box quorn naked patties, cubed
1 bunch broccoli, chopped
2 cloves garlic, mashed
1/2 cup veggie broth
1 TBS fresh basil, chopped
1/4 tsp crushed red pepper
2 cups cheddar cheese, shredded (Cabot white cheddar is excellent for this!)
12 oz. small pasta like penne or shells
1. Heat small amount of oil over medium heat in a skillet, add nuts and cook a couple minutes until just turning brown.
2. Remove nuts. Add "ficken" to the skillet and cook a few minutes until just browning.
3. Add broccoli and garlic, cook 3 - 5 minutes. Add broth and red pepper flakes.
4. Bring to a boil, stirring. Reduce heat and simmer 1 minute.
5. Stir in cheddar and nuts. Serve.
No comments:
Post a Comment